Within the development programme implemented in the group of companies “Sea Port of Saint-Petersburg” conceptual design for refrigerated terminal on the territory of First Stevedoring Company with annual capacity of 1.5 mln. tons has been accomplished.
Within the conceptual design layout with the location of terminal facilities and planned cargo flows with consideration of the peculiarities of terminal infrastructure has been developed, calculations related to the amount of equipment and personnel needed have been made.
Alternative technologies of handling for the parts of the transportation route “vessel – berth”, “berth – warehouse” have been explored. On the basis of this analysis optimum layout of cargo handling operations has been created.
New reefer capacities for storage of vegetables, fruits, bananas and deep-frozen products on the territory of the first cargo area of the Greater Port of Saint-Petersburg will secure handling of foodstuffs preserving their quality and compliance with the European sanitary norms.
Company has started the design works on the basis of approved concept of the terminal.
Reference: The development programme of port infrastructure envisages the handling operations with more profitable cargoes and increase of the handling capacities of the company up to 20 mln. tons per year by means of construction of specialized handling facilities for various types of cargoes and development of the earlier implemented projects.
The group of companies JSC "Sea port of Saint-Petersburg” includes "First Stevedoring Company", "Second Stevedoring Company”, "Third Stevedoring Company ", "Fourth Stevedoring Company” in the Greater port of Saint-Petersburg, “Universal Handling Facility” in Ust-Luga and a number of service companies.
Director’s office on public relations
Within the conceptual design layout with the location of terminal facilities and planned cargo flows with consideration of the peculiarities of terminal infrastructure has been developed, calculations related to the amount of equipment and personnel needed have been made.
Alternative technologies of handling for the parts of the transportation route “vessel – berth”, “berth – warehouse” have been explored. On the basis of this analysis optimum layout of cargo handling operations has been created.
New reefer capacities for storage of vegetables, fruits, bananas and deep-frozen products on the territory of the first cargo area of the Greater Port of Saint-Petersburg will secure handling of foodstuffs preserving their quality and compliance with the European sanitary norms.
Company has started the design works on the basis of approved concept of the terminal.
Reference: The development programme of port infrastructure envisages the handling operations with more profitable cargoes and increase of the handling capacities of the company up to 20 mln. tons per year by means of construction of specialized handling facilities for various types of cargoes and development of the earlier implemented projects.
The group of companies JSC "Sea port of Saint-Petersburg” includes "First Stevedoring Company", "Second Stevedoring Company”, "Third Stevedoring Company ", "Fourth Stevedoring Company” in the Greater port of Saint-Petersburg, “Universal Handling Facility” in Ust-Luga and a number of service companies.
Director’s office on public relations
